First of all I do not know why this picture will NOT download right side up. I seriously need to take a computer class.
ANYWAY, here is the story behind this picture.
I drove and hour to a mountain range called Hatcher's Pass. I hiked 30 minutes up the mountain and picked Alaskan wild blueberries and hiked back out.
I removed all the foliage from the berries and washed them. I mashed them in the food processor and then added 14 cups of sugar. With a little lemon juiced and pectin I made Alaskan blueberry jam.
THEN I canned it and sealed it. It was my first time.
I am feeling so domestic and awesome right now.